Farm Provisions

Nestled in the charming heart of Prescott, AZ, Farm Provisions is a culinary gem that masterfully blends farm-fresh ingredients with inventive American cuisine. This restaurant offers an elevated dining experience that surprises and delights with every bite, crafting a menu rooted deeply in local flavors and thoughtfully prepared dishes that promise comfort and creativity.

From the moment you step into Farm Provisions, you’re welcomed by a warm, inviting atmosphere that strikes the perfect balance between rustic charm and modern elegance—ideal for everything from a casual lunch to an intimate dinner. The attentive service complements the cozy ambiance, making guests feel genuinely cared for and eager to explore the menu.

The menu at Farm Provisions is a celebration of diverse tastes and textures. Highlights include the sumptuous Deep Fried Deviled Eggs, which offer a crispy, golden exterior that perfectly frames the creamy, tangy filling. Seafood lovers will be enchanted by the Farm Crab Cakes, boasting a sweet corn crust encasing fresh lump crab, paired flawlessly with blackened rémoulade and charred Arizona lemon for a burst of vibrant flavor.

For those craving something classic yet extraordinary, the Not Your Mom’s Chicken Pot Pie is a standout. It envelops tender chicken and fresh vegetables in a rich, savory sauce beneath an impeccably flaky, golden crust—each spoonful providing a nostalgic, comforting hug. Meanwhile, the Filet Mignon and Ribeye Steak showcase the kitchen’s prowess in handling prime cuts, cooked to mouthwatering perfection, tender and imbued with rich, smoky undertones.

Innovative tacos such as the Fish Tacos, Farm Tacos featuring prime steak, and the flavorful Steak Tacos elevate casual dining with vibrant, bold flavors and impeccable seasoning. Vegan guests aren’t left behind, with options like the FARM Vegan Tacos and the inventive Roasted Local Squash “Pasta”, which combines local ingredients like garlic herb tomatoes, grilled artichokes, and mushrooms for a hearty yet delicate plant-based experience.

Complement your meal with creative cocktails such as the famed Smoke on the Water or a refreshing peach bourbon drink, which add a artisanal touch to your dining ceremony. Salads like the crisp Wedge with maple bacon and Amish bleu cheese, or the fresh Caesar Salad with herbed croutons and aged pecorino, provide lighter yet flavorful accompaniments.

Customer reviews echo the sentiment that Farm Provisions is more than just a meal—it’s a memorable experience. Shawna Newman raves about “one of the best meals of my life,” praising the pot pie, blackened chicken sandwich, and the uniquely delightful sweet potato waffle fries. Victoria Rose Campos calls the crab cakes “perfection,” describing the filet mignon as “melt-in-your-mouth tender.” Others highlight the welcoming, attentive service and comfortable vibe, with patrons like Eric Roof feeling instantly at home despite surprising the restaurant without a reservation.

Whether you’re a Prescott local or just passing through, Farm Provisions invites you to indulge your senses in a place where every dish tells a story of quality ingredients, thoughtful preparation, and passion. It’s a restaurant that doesn’t just feed hunger—it kindles a genuine connection to food, place, and people.